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Arachidonic Acid Series


We take Mortierella alpina as the strain to have it fermented and obtain the arachidonic acid oil through filtering, drying, extracting and refining. It includes two product series of oil (40-45%) and microcapsule powder (10-15%). It is a long-chain unsaturated fatty acid which in human body with rich content. It mainly applies to the infant formula foods, dairy products, granules, edible oil, dietary supplements, ARA gel candy, etc.

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